A little tradition, a lot of buttercream.

French Macaron Club

A rotating selection of classic and seasonal macarons, delivered once a month.

Each box is made in small batches and packed by hand--because that's how we've always done it.

  • 12-piece box - $48
  •  18-piece box- $66
  • Monthly delivery included
Join the Club

Bespoke Pastry Post

A little something lovely in your mailbox. Original artwork, recipes from the pastry kitchen, a curated playlist, and a few delightful surprises. A monthly collaboration between Mulberry & Mott and Bespoke Crest Co.

$12 per month

Join the Post

Led by a pastry chef Kansas City knows.

Mulberry & Mott is led by chef-owner Natasha Goellner, whose work has shaped pastry kitchens across Kansas City for years. 

Our pastry shop closed in 2018, but the work never stopped. Today, we're bringing that same care and technique to our French Macaron club, Bespoke Pastry Post, and seasonal pastries at pop-ups around Kansas City.

Our Story

Mulberry & Mott Traveling Market

A little French pastry shop with a wandering spirit.

Our Traveling Market brings Mulberry & Mott favorites to pop-ups and special events around Kansas City.

From French macarons and macaron ice cream sandwiches to seasonal pies, pastries, and a few delicious surprises, there's always something new coming from the kitchen.

The menu changes with the seasons, and so do our destinations.

Follow along to see where we'll turn up next. We'd love to see you!

Follow Our Travels

Something Lovely is Growing

A little piece of the French countryside is taking root in Kansas.

We're dreaming up a beautiful kitchen potager, filled with vegetables, fragrant herbs, edible flowers, and perhaps a few surprises. And one day, intimate farm-to-table dinners beneath the stars.

In the meantime, our little farm stand is planned to begin in December, with seasonal pastries and treats available by preorder.

Follow along as we bring this next chapter of Mulberry & Mott to life.

An illustrated glimpse of what we're dreaming up. Follow along as the real garden takes shape.